Fathers Day September 5th
You will receive an exclusive voucher to participate in our sampling session
made available for all adults dining in the restaurant for Lunch.
Sample some Whisky's and Wines...
You also have a chance to win some excellent prices.
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Treat Dad to a pint of beer or a whisky with a beautifully prepared al-a-carte menu along side with the following specials Menu.
Our team of chefs and wait staff have worked together to provide you with a perfect luncheon.
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Béarnaise Salmon Fillet $26.9
Salmon served on a bed of leek risotto topped with béarnaise sauce and grilled asparagus spears
Lamb Rump $28.9
Lamb cooked to your liking served on a garlic mash with rosemary and garlic jus alongside with roasted vegetables
Brandy Fillet $31.9
400gram pepper scotch fillet steak cooked to your likings, served with golden fries, field mushroom, a slow roast tomato and topped with a homemade brandy sauce
Garlic Chicken and Prawns $27.9
Chicken breast topped with 3 king prawns, creamy garlic sauce with roast potatoes and steamed vegetables
For all restaurant reservations please don't hesitate to our friendly team on 9408 5444 or via email manager@whaleandale.com.au
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